This is the third time CSPG is running this sell out event and there will be an entirely new selection of wines being presented.
What makes wine taste the way it does?
How much influence does the geology have on the terroir, or “sense of place” in
which the grapes are cultivated? Do the minerals in the soil affect the
bouquet? To find out the answer to these questions, and to gauge the impact of
geology on climate, slope angle and orientation, and soil development, as well
as the reservoir engineering aspects of groundwater plumbing, you should plan
to attend this premier wine tasting event. Six wines have been carefully
selected to showcase the widest possible diversity of flavors and geological
settings, and you can learn about the rocks from your geological guide, Jon
Noad, and the wines themselves from COOP sommelier Andrew Paulsen. Don’t miss
this chance to tickle your palate while you investigate wine from a novel,